Mendoza to Buenos Aires, 1100 km
Claudio's turn to drive, of course. We get up at 6, are surprised that the breakfast buffet in the hotel is already ready and the gas station around the block. With one gas stop, several other necessary stops we make it in good time to Bs. As.
After being back at our old hotel (different room), we hit the streets again. We go to the highly recommended parillada place in town - and are not disappointed at all. Great service, good feel (dead animals staring down at us), and greatest meat. What a perfect last meal.
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